Tasty Tuesday - Southwest Chicken Burritos

Here's a simple crock pot meal:

{Ingredients}

• 2 pounds chicken breasts, frozen or thawed
• 1 package Zesty Herb Kroger marinade
• 1 package Southwest Kroger marinade
• 3 tbsp White Vinegar
• 3 tbsp Vegetable Oil
• 2 cups water
• 
  
• Pinto or black beans
• Cheddar cheese, shredded
• Tortillas
• Optional: Sour cream, lettuce, any other taco toppings

{Directions}

• Combine marinate packages in plastic bag. Take about half of it and put into a small bowl. Add vinegar, oil, and water. Mix well.
• Place chicken in crock pot and pour marinade over the chicken.
• Cook on high until chicken is done and shreds easily, about 5 hours
• Shred chicken and serve burrito style with beans, cheese, and whatever else suits your fancy.

Of course, if you're needing a lot, you can double this really easily. Cook time is about the same too. This recipe makes enough for 6-8 large burritos.

~S